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Effects of Moringa oleifera on Glycaemia and Insulin Levels: A Review of Animal and Human Studies

Effects of Moringa oleifera on Glycaemia and Insulin Levels: A Review

Conclusions

The Moringa tree (MO) has been proposed and studied as an antidiabetic agent. In this review, we included animal in vivo and human reports about the role MO may play in diabetes, focused on changes in glycaemia and insulin. It has been used as a food
source and for traditional medicine purposes due to possible antihyperglycemic, antioxidant, anti-inflammatory, and lipid regulating properties.